Chocolate Cream Cheese Bars

By: Rebecca Jones
Crust:
2 c. flour
1 c. sugar
1/2 tsp. cinnamon
3/4 c. butter, softened
Mix and press into lightly greased 9x13 pan. Bake 12-14 minutes at 350, until lightly browned.
Meanwhile, beat:
12 oz. cream cheese, softened
1 c. sugar
1 TBLS. vanilla
2 eggs
Add 1/2 c. chocolate chips.
Pour filling over crust. Return to oven and bake 25-30 more minutes or until filling is set.
Mix another 1/2 c. chocolate chips with 3 TBLS. milk. Drizzle thoroughly over cooked bars. Chill 1 hour. Cut into squares or triangles.